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October 17, 2018
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Le Cordon Bleu School of Hospitality organized Bread day at GD Goenka University

Le Cordon Bleu School of Hospitality, GD Goenka University organized a celebration of “Breads around the World ” on Tuesday, 16th October. As a part of […]
October 15, 2018

Celebration of Breads Around the World

Le Cordon Bleu School of Hospitality, GD Goenka University celebrating the Bread Day. http://www.gdgoenkauniversity.com/schoolofhospitality/
October 12, 2018
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World Tourism Day Celebration – 28th September, 2018

“Le Cordon Bleu School of Hospitality celebrated the World Tourism Day on 27th September,2018. Mr. Kanhai Kapoor, Corporate Director, Taj Safaris, Taj Group of Hotels and […]
October 11, 2018
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Demonstration Kitchen Suite of Le Cordon Bleu School of Hospitality, G D Goenka University

Chef Tom Milligan, Le Cordon Bleu Culinary Arts Technical Director, Australia Campus, had conducted a French Cuisine Master Class on Friday, 28th September, 2018 at the […]
October 9, 2018
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Freshers Party organized at GD Goenka University

Continuing with the proud tradition of the university, the senior students along with the new students mingled at the freshers party – REVA held on 5th […]