Hotel Management Colleges in Delhi

March 10, 2016

Trip to Surajkund Crafts Mela

People usually say that, “New things that come up are more exciting than things that have already taken place.” But Surajkund Mela changes this perception of […]
March 10, 2016

Le Cordon Bleu School of Hospitality is conducting a JAPANESE CUISINE DEMO by Japanese Chef, Aryanto (Ryan)

Date & Time: 11th March 2016 Friday between 9.40 am-1 pm. The Demo is being conducted by Japanese Chef, Aryanto (Ryan): Ryan joined The Crown Plaza […]
March 10, 2016

IHG Session on Importance of Food Hygeine and Food Safety

The students of BHMCT had a session on Importance of Basic Hygiene and Food Safety recently. It was conducted by IHG CROWNE PLAZA, GURGAON. The session […]
March 1, 2016

P R Expert conducts workshop for hospitality students

The School of Hospitality, G D Goenka University organised a workshop conducted by Ms. Sonali Sokhal, PR and Communication expert and founder of Intelliquo Integrated Communications […]
February 15, 2016

Visit to Laundry Department & Housekeeping Department of GDGU/GDGWI/GDGWS on 9th Feb, 2016

The students of BHMCT IInd Semester, Le Cordon Bleu School of Hospitality had a visit to the Laundry and Housekeeping Department of GDGU/GDGWI/GDGWS as a part […]
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