Applications Closing Soon .The last date to apply is 26th September 2022 Apply Online

Last Date

  • 1Days
  • 6Hours
  • 22Minuts

Chef Tom Milligan, Le Cordon Bleu Culinary Arts Technical Director, Australia Campus, had conducted a French Cuisine Master Class on Friday, 28th September, 2018 at the Demonstration Kitchen Suite of Le Cordon Bleu School of Hospitality, G D Goenka University.



http://www.gdgoenkauniversity.com

Our Blogs Similar Blogs

June 17, 2022 World Environment Day Celebration, 2022

The School of Engineering and Sciences celebrated World Environment Day on 3rd June in lieu ...

August 23, 2021 World’s Pharmacist Day

Admissions
Programs

Placement Expert Talk to Expert

+91 9910000062