News

Key Highlights of the Event

• Inspiring career transition from accounting to Pastry Arts
• Insights into opportunities in the hospitality and pastry industry
• Importance of courage, adaptability, and continuous learning
• Following one's passion to build a successful career
• Developing confidence, creativity, and communication skills
• Building a strong professional mindset from the beginning of the academic journey

Chief Guest / Guest Speaker

Chef Neha Lakhani

Le Cordon Bleu Paris Alumna | Pastry Arts Specialist | Founder, ARK

Event Date and Venue

• Date: 5th August 2026
• Venue: LE CORDON BLEU, GD Goenka University

Brief Event Description

As part of the Inspirational Talk Series, Chef Neha Lakhani, a Le Cordon Bleu Paris alumna specialising in Pastry Arts, shared her inspiring journey from an accounting background to becoming a successful entrepreneur and founder of ARK. Drawing from her personal and professional experiences, she emphasized the importance of courage, continuous learning, adaptability, and pursuing one's passion. The session offered students valuable insights into career opportunities in the hospitality and pastry industry while encouraging them to cultivate confidence, creativity, effective communication, and a strong professional mindset as they embark on their academic journey.