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06 Mar, 2026

Millet and No Sugar Kark-Roko Campaign

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Event Date and Venue

  • Date: 6th March 2026
  • Venue: LE CORDON BLEU, GD Goenka University

Key Highlights of the Event

  • Awareness campaign promoting healthy eating habits
  • Short skit presented by Hospitality Management students
  • Promotion of millet-based diets and locally available ingredients
  • Awareness about the harmful effects of alcohol and tobacco
  • Encouragement of healthier lifestyle choices
  • Community-focused health and wellness awareness

Chief Guest / Guest Speaker

Hospitality Management Students

Hospitality Management students conducted the “Millet and No Sugar Kark-Roko Campaign” through an engaging short skit aimed at creating awareness among youth and the public. The initiative highlighted the nutritional benefits of millet-based diets and encouraged the use of locally available ingredients. Students also addressed the harmful effects of alcohol and tobacco on health and well-being, delivering a strong message on the importance of making healthier lifestyle choices.

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