Happenings
News
03 Aug, 2021
Minor Chefs become Master Chefs with Le Cordon Bleu School of Hospitality
Share
Print
Le Cordon Bleu School of Hospitality, GD Goenka University organised an in house session on “Mocktail Master Class” for our students of GD Goenka World School on 17th April, 2018.
The young toddlers had an engaging informative session on different techniques of making and serving Mocktails.
About Us