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The Department of Nursing at the School of Medical and Allied Health Sciences, GD Goenka University, organized a Nutritional Exhibition in 206 D Block as part of the International Nurses Week Celebration. The exhibition highlighted the importance of a balanced diet and its role in maintaining health across different age groups. Students prepared informative displays covering calorie requirements, food varieties, and dietary needs for both younger and older populations.

A total of 59 students across 9 groups actively participated, each presenting unique menus tailored to specific age categories. Their creative presentations not only showcased nutritional knowledge but also emphasized practical applications in everyday life. Faculty members and attendees gained valuable insights into the significance of balanced nutrition, while students themselves expressed positive feedback about the usefulness of the program.

The exhibition successfully combined academic learning with practical awareness, motivating nursing students to integrate dietary knowledge into patient care and community health. By linking nutrition to nursing practice, the event strengthened their ability to design effective care plans and underscored the vital role of diet in overall well-being. This initiative truly reflected the spirit of International Nurses Day, promoting health education and professional growth.On 16th May 2025 in view of international nurses week celebration the students of Department of Nursing displayed a Nutritional Exhibition on Balanced diet for the occasion of International Nurses Day.