BBA (Hons.) in Hospitality Management

Program Descriptions
Tuition Fee
Important Dates
Admission Process
Admission Requirment
Full Syllabus
Placements & Opportunities

Code040204
DeliveryFull-time
Length4 Years
CredentialBBA (Hons.) in Hospitality Management

Program Description

The BBA in Hospitality Management at Le Cordon Bleu Gurugram offers a comprehensive curriculum that blends theory with experiential learning, preparing students for leadership roles in global hospitality. Core subjects include Hospitality Operations, Food & Beverage Management, Marketing, Financial Management, Entrepreneurship, and Strategic Leadership, complemented by culinary arts, luxury brand management, and event planning.

Students gain hands-on experience through industry internships, live projects, and real-world simulations, ensuring they develop practical expertise alongside theoretical knowledge. The program’s experiential learning approach nurtures problem-solving, critical thinking, and innovation, making graduates highly sought after.

With strong industry connections and global career pathways, graduates secure roles in luxury hotels, fine dining establishments, event management, and hospitality consulting, emerging as future leaders in hospitality and tourism.

Programme Specific Outcomes (PSO)

PSO1. Hospitality Knowledge.
PSO2. Management Skills.
PSO3. Research Skills and Mindset.

Career Pathways

This degree combines hospitality industry knowledge with business management skills, preparing students for diverse leadership roles in the global service sector.

1. Hotel and Resort Management

Hotel Operations Manager
Front Office Manager
Guest Relations Manager
Housekeeping Manager

Oversee daily operations, guest services, and staff across various departments in hotels, resorts, and luxury accommodations.

2. Food and Beverage Management

Restaurant Manager
Banquet Manager
Food and Beverage Director
Catering Manager
Outlet Supervisor (Bars, Cafés, Lounges)

3. Event and Conference Management

Event Planner
Conference Coordinator
Wedding Planner
Corporate Events Manager
Venue Manager

4. Travel and Tourism

Tour Operations Manager
Travel Consultant
Destination Manager
Cruise Line Manager
Tourism Marketing Executive

5. Customer Experience and Guest Services

Guest Experience Manager
Concierge Supervisor
Customer Relations Executive
Loyalty Program Manager

6. Sales and Marketing in Hospitality

Hospitality Sales Executive
Revenue Manager
Digital Marketing Manager (Hotels/Resorts)
Brand Manager
Public Relations Officer

7. Luxury and Lifestyle Management

Luxury Hotel Manager
Spa & Wellness Resort Manager
Lifestyle Concierge
Luxury Travel Advisor

8. Entrepreneurship and Business Ownership

Hotel or Boutique Resort Owner
Restaurant or Café Founder
Event Management Company Owner
Travel Startup Founder

9. Corporate and Institutional Hospitality

Corporate Hospitality Manager
Facilities Manager
Hospitality Consultant
Training and Development Executive

Tuition Fee

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Yearly

Semester

1st Year ₹6,00,000
2nd Year ₹5,50,000
3rd Year ₹5,50,000
4th Year ₹5,50,000

1st Sem ₹3,25,000
2nd Sem ₹2,75,000
3rd Sem ₹2,75,000
4th Sem ₹2,75,000
5th Sem ₹2,75,000
6th Sem ₹2,75,000
7th Sem ₹2,75,000
8th Sem ₹2,75,000