School of Le Cordon Bleu School of Hospitality and Tourism

Top Culinary and Hotel Management College in Delhi NCR

Sandeep Kumar

Lab Technician

Sandeep Kumar

Chef Sandeep brings a wealth of experience and expertise to our esteemed kitchen, where his dedication to the art of cooking has consistently shone through.

With a keen eye for detail and a commitment to using the finest ingredients, Chef Sandeep has mastered the delicate balance of flavors that defines Asian cuisine.

His innovative approach to traditional recipes and his ability to infuse creativity into every dish make him an invaluable asset to our culinary team.

Admission Enquiry