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Chef Thierry Le Baut
Academic Director, Gurugram
Chef Thierry Le Baut is a celebrated culinary maestro with a global ...
Prof. Rajiv Gulshan
Dean - School of Hospitality and TourismA graduate from the Oberoi Centre for Learning & Development, Dean Rajiv has spent the last ...
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Prof. Rajiv A. Cowasjee
Director-Technical & Practical ArtsRajiv Cowasjee is an alumnus of the Oberoi School of Management and the University of ...
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Ms. Atreyee Banerjee
Assistant ProfessorWith an extensive and diversified experience of close to two decades, Ms. Atreyee specializes in ...
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Mr Manik Kesar
Assistant ProfessorMr. Kesar specialises in Food & Beverage management and intricacies of food operations. After passing out ...
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Chef Tarun Kandpal
Assistant ProfessorExperienced and passionate pastry chef with over fifteen years of industry experience, creating innovative and ...
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Chef Mayank Chopra
Assistant Director - Culinary ArtsChef Mayank, a certified qualified learning facilitator (QLF) from Ecole hôtelière de Lausanne (...
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Chef Shikha Gupta
Assistant ProfessorChef Shikha has worked in number of 5 Star Hotels including The Oberoi, The Leela Palace ...
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Ms. Riddle Arora
Senior ExecutiveMs. Riddle Arora has an vast experience of more than 10 years in the academics, She ...
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Mr. Anil Kumar
Lab Technician F&B Service, Accommodation & Front Office"Mr. Kumar has a vast experience of 14 years, He is working with GD Goenka University ...
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Mr. Surender Kumar
Lab Technician Bakery & ConfectionaryMr. Kumar has a vast experience of 10 years, He is working with GD Goenka University ...
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